COMPARATIVE ANALYSIS OF DIETARY PATTERNS BETWEEN MOTHER OF NORMAL VEGINAL BIRTH AND C SECTION BIRTHS

Authors

  • Umair Shafique Department of Emerging Allied Health Technology, Faculty of Allied Health Sciences, Superior University, Lahore. Author
  • Ayesha Sadiqua Student of Operation Theater Technology, Faculty of Allied Health Sciences, Superior University, Lahore. Author
  • Shahid Nazeer Students of Operation Theater Technology, Faculty of Allied Health Sciences, Superior University, Lahore. Author
  • Isha Anjum Students of Operation Theater Technology, Faculty of Allied Health Sciences, Superior University, Lahore. Author
  • Amir Shabeer Students of Operation Theater Technology, Faculty of Allied Health Sciences, Superior University, Lahore. Author
  • Ayeza Imtiaz Khan Faculty of Allied Health Sciences, Superior University, Lahore. Author

Abstract

Maternal nutrition plays a vital role in postpartum recovery and lactation. The type of delivery—normal vaginal delivery (NVD) or cesarean section (C-section)—can influence a mother’s physiological state, recovery time, and consequently, dietary needs and intake. While NVD is associated with quicker recovery and earlier resumption of routine diet, C-section mothers often require enhanced nutrition to support surgical wound healing and delayed gastrointestinal recovery. Understanding the variations in dietary patterns based on delivery mode is essential for optimizing maternal health and postnatal care.

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Published

2025-08-17

Issue

Vol. 3 No. 3 (2025): Multidisciplinary Surgical Research Annals

Section

Articles

How to Cite

COMPARATIVE ANALYSIS OF DIETARY PATTERNS BETWEEN MOTHER OF NORMAL VEGINAL BIRTH AND C SECTION BIRTHS. (2025). Multidisciplinary Surgical Research Annals, 3(3), 692-700. https://msrajournal.com/index.php/Journal/article/view/199